OCTOBER 2024
ALWAYS AVAILABLE DINNER
Monday – Saturday 4:30-6:30 PM
STARTERS
- Soup of the Day or Week: Cup 3.49 or Bowl 5.49
- Mixed Green Salad 2.99
- Apple Waldorf Salad 2.99
- Pineapple and Grapes 2.99
- Shrimp Cocktail (4) 6.99
ENTREES
Catch of the Day 10.99 (Tilapia or Flounder (4 oz) broiled and served with lemon and cocktail sauce or tartar sauce)
6 oz Beef Tenderloin 19.99
Apple Braised Pork Tenderloin and Butternut Squash Salad 10.99 – Pork Tenderloin, Butternut Squash, Cranberries, Walnuts, Parmesan Cheese with Apple Cider Vinaigrette
Shrimp, Pineapple and Peppers over Rice with Scallions 13.99
Ham, Brie, Apple and Spinach Croissant 9.99 – Applewood Smoked Ham, Brie and Granny Smith Apple with Baby Spinach and Honey Mustard on a Croissant
3 Egg Cheese Omelet with Toast 6.99 Additional Toppings .50 Each – Sausage, Ham, Bacon, Peppers, Onions, Mushrooms
SENSIBLE SELECTION Available Monday through Friday –Please ask your server for today’s selection
SIDES
- Baked Potato 2.49
- Creamed Spinach 2.49
- Spiced Apples 2.49
- Applesauce 2.49
- Coleslaw 2.49
DESSERTS
- Dessert Special: 3.50
- Fresh Baked Cookies (2) 1.59
- Assorted Ice Cream 2.50 – Vanilla, Sugar Free and Featured Flavor
(Please note: Gluten Free breads and pasta available upon request. Menu prices are subject to change based on current market price
