Stone Hearth Grille – Always Available Menu

OCTOBER 2024

ALWAYS AVAILABLE DINNER

Monday – Saturday: 4:30 pm – 6:30 pm
Sunday: 12:00 – 2:00 (Lunch Bistro Menu)

STARTERS

  • Soup of the Day or Soup of the Week 3.49 Cup
  • House Salad (Mixed Greens or Iceberg)  2.99
  • Fruit Cup  2.49
  • Coleslaw 2.49
  • Applesauce with Cinnamon 2.49
  • Peel-n-Eat Shrimp  (7) 6.99  (14) 12.99

DELI SANDWICHES

  • Turkey Brie Wrap 9.99 – Cranberry Aioli, Bacon and Arugula
  • Roasted Beef Panini 9.990 Crispy Onion, Swiss Cheese, Horseradish Cream,  on Sourdough
  • Build-A-Deli Sandwich  Half-4.50 / Whole 9.00

SALADS

  • Roasted Beefs and Carrot Salad Topped with Burrata  13.99 – Red and Golden Beets, Carrots  Vinaigrette Dressing
  • Roasted Apple-Arugula  9.99 – Feta Cheese, Red Onion, Candied Pecans, Apple Cider Vinaigrette

ENTREES

  • 6 oz Filet Mignon 19.99 – Cowboy Butter
  • Chicken Alfredo 9.99 – Broccoli, Bow Tie Pasta, Garlic Bread
  • Pulled Pork Tacos (3)  9.99  Pineapple Salsa, Chipotle Sour Cream, Cilantro

FROM THE GRILL

  • Hamburger – 6 oz Hand-Patted Fresh Ground Beef prepared to your liking with Lettuce, Tomato, and Onion.  8.99  Each additional item .75
  • Cheesesteak Sub (Beef)  8.99 -Served with American Cheese, Mushrooms, Peppers and Onions on a Roll
  • Taco Bowl  9.99 – Beef or Chicken, Shredded Lettuce, Tomato, Cheese, Guacamole, Salsa and Sour Cream in Tortilla Shell
  • Fried Oyster Po Boy 13.99 – Long Roll, Shredded Iceberg, Tomato, Cajun Remoulade

SIDES  2.49

  • Baked Potato
  • Broccoli
  • Corn Nuggets
  • Spinach
  • Spiced Apples

SENSIBLE SELECTION Changes Weekly – Please ask your server

DESSERTS

      • Ice Cream  2.50:  Vanilla, Chocolate, Feature and Sugar Free
      • Fresh Baked Cookies:  (2) 1.59
      • Dessert Special:  3.50

AVAILABLE ON REQUEST

  • Catch of the Day  Tilapia or Flounder  10.99  Salmon 13.99
  • Grilled Ham Steak  7.99
  • Grilled Chicken Breast  (6 oz)  6.99
    • (Menu items and prices are subject to change without notice, based on current availability and market conditions).